Delilah

Menu

• WEST COAST OYSTERS

  half dozen, classic cocktail, dolin mignonette

  Price: 29.00

• OISHII SHRIMP COCKTAIL

  four each, classic cocktail, island goddess

  Price: 29.00

• ALASKAN KING CRAB

  half pound, classic cocktail, island goddess

  Price: 62.00

• HALF MAINE LOBSTER

  classic cocktail, island goddess

  Price: 56.00

• ENCORE PLATEAU

  assortment of alaskan king crab, oishii shrimp, maine lobster & west coast oysters $137 (serves 2-4) / $265 (serves 4-6)

  Price: 144.00 - 290.00

• CAVIAR SERVICE

  russian osetra caviar, tiny waffles, whipped crème fraîche, parsley, shallot, eggs mimosa

  Price: 230.00

• UNI & BLACK TRUFFLE SHOOTER

  hokkaido urchin, savory egg custard, brioche soldiers

  Price: 17.00

• OSETRA CAVIAR DONUT*

  smoked salmon schmear, organic egg, pomme dauphine

  Price: 24.00

• AHI TUNA TIRADITO

  yuzu citrus, hass avocado, red jalapeño, ginger, crispy plantains

  Price: 34.00

• BLACK TIE SCALLOP TATAKI

  australian black truffles, tosazu dressing, crispy spinach, garlic chives

  Price: 29.00

• WAGYU STEAK TARTARE

  pickled mushrooms, sauce verte, shaved parmesan, sourdough crostini

  Price: 29.00

• CRAB RANGOON

  fresh dungeness crab, cream cheese mousse, sweet chili sauce, puffy cracker

  Price: 34.00

• SHRIMP DE JONGHE

  oishii prawns, sherry wine, garlic butter, grilled focaccia

  Price: 30.00

• DELILAH’S FAMOUS CHICKEN TENDERS

  spicy bbq & buttermilk ranch

  Price: 27.00

• PIGS IN A BLANKET

  mini wagyu beef dogs, seeded croissant wrap, grainy mustard, périgord black truffle

  Price: 21.00

• FOIE GRAS FRENCH TOAST

  hudson valley foie gras, blenheim apricots, caramelized honey gastrique

  Price: 32.00

• BURRATA PANZANELLA

  market tomatoes, local burrata, english cucumber, focaccia croutons

  Price: 24.00

• KING CRAB CAESAR

  belgian endive, caper aïoli, parmigiano reggiano, fresh lemon, herbed bread crumbs

  Price: 28.00

• PASTRAMI WEDGE

  sungold tomatoes, bagel croutons, sunflower seeds, roquefort cheese, ranch dressing

  Price: 25.00

• POTATO CRUSTED DOVER SOLE

  crushed english peas, gaufrette potato chips, malt vinegar beurre blanc, classic tartar sauce

  Price: 74.00

• ALPINE KING SALMON*

  chili glaze, forbidden rice, papaya salad, yellow curry

  Price: 49.00

• SURF AND TURF

  glazed short rib, dayboat scallops, sunchoke fondant, local mushrooms, shallot jus

  Price: 59.00

• CHICKEN FRANCESE

  jidori® chicken breast, mushrooms, jumbo asparagus, fingerling potatoes, lemon jus gras

  Price: 55.00

• CHAR SIU PORK CHOP

  12 oz duroc pork chop, szechuan garlic noodles, bok choy, toasted peanuts

  Price: 55.00

• THE BURGER

  dry aged angus, american cheese, special sauce, potato bun, the “fixins,” shoestring fries

  Price: 28.00

• CAVATELLI ALLA VODKA

  sunny vodka ,dinap oliorganic tomatoes, calabrian chili, mascarpone

  Price: 34.00 Extras

• WAGYU BEEF WELLINGTON

  12 oz snake river farms filet mignon, herbed crepe, porcini mushroom duxelles, puff pastry, black truffle pomme purée, madeira wine jus serves two

  Price: 185.00

• 9 OZ FILET MIGNON

  double r ranch, black angus

  Price: 69.00

• 18 OZ DOUBLE CUT RIB EYE

  creekstone farms natural, usda prime

  Price: 98.00

• 10 OZ WAGYU FLAT IRON

  snake river farms gold grade

  Price: 65.00

• 10 OZ WAGYU NEW YORK

  manhattan cut, snake river farms gold grade

  Price: 110.00

• BROILED HALF MAINE LOBSTER

  Price: 56.00

• KING CRAB OSCAR

  Price: 36.00

• BROILED JUMBO PRAWNS

  three each

  Price: 24.00

• SEARED FOIE GRAS*

  3 oz hudson valley

  Price: 29.00

• CARROT SOUFFLÉ

  chasen’s original recipe with candied cornflakes

  Price: 23.00

• MACARONI GRATINÉE

  mimolette cheese fondue & black truffle béchamel

  Price: 22.00

• JUMBO GREEN ASPARAGUS

  basil pesto, sungold tomatoes, pine nut emulsion

  Price: 18.00

• SPICY BROCCOLINI

  lemon zest, olive oil, garlic chili crunch

  Price: 18.00

• JUMBO STEAK FRIES

  russet potato wedges, smoked tomato bearnaise

  Price: 18.00

• SWEET SUMMER CORN

  ricotta salata, chives

  Price: 21.00

• BLACK TRUFFLE POMME PURÉE

  vermont butter & extra virgin olive oil

  Price: 19.00

• SHOESTRING FRIES

  special house seasoning

  Price: 19.00 Extras

• SHIITAKE MUSHROOM TIRADITO

  yuzu citrus, hass avocado, red jalapeno, ginger, crispy plantains

  Price: 19.00

• HOUSE SALAD

  hearts of palm, ruby red grapefruit, dijon vinaigrette

  Price: 17.00

• CARROT TOM KHA

  tofu, pickled mushrooms and garlic fried rice

  Price: 32.00

• CAVATELLI ALLA VODKA

  sunny vodka, dinapoli organic tomatoes, calabrian chili, cashew cream

  Price: 34.00

• IMPOSSIBLE™ BURGER

  daiya cheese, special sauce and vegan “fixins,” shoestring fries

  Price: 31.00

• KENDALL’SSLUTTYBROWNIE

  chocolate chip & oreo brownie served warm, vanilla bean ice cream & molten chocolate fondue

  Price: 21.00

• LIMEINDECOCONUT

  key lime curd, spearmint cream, frozen coconut mousse, mount gay rum

  Price: 19.00

• GRANDMA’SGOOEYBUTTERCAKE

  whipped crème fraîche, market raspberries, lemon verbena

  Price: 17.00

• BEEHIVE BAKED ALASKA

  mirabelle plum sorbet, apricot ice cream, ruby peach compote, almond financier, toasted honey meringue, honeycomb candy, for the table, serves 4–6

  Price: 48.00

• BANANA PUDDING CRÈME BRÛLÉE

  bananas foster ice cream, nilla wafers, turbinado croquant

  Price: 17.00

• PINEAPPLEUPSIDE-DOWNCAKE

  warm almond cake, caramelized pineapple, passionfruit glaze, coconut sorbet

  Price: 16.00

• DELILAHSUNDAE

  six scoops of rocky road, dark chocolate & vanilla ice cream, chocolate fudge, hazelnut marshmallows, magic shell, whipped white chocolate ganache, for the table, serves 4–6

  Price: 55.00

• ICECREAMSELECTION

  vanilla bean, bananas foster, dark chocolate, strawberry, coconut , chocolate

  Price: 15.00

• SHRIMPCOCKTAIL

  oishii prawns, classic cocktail sauce

  Price: 29.00

• SPICYTUNABOWL*

  cucumber, tobiko, serrano chili, sushi rice, ponzu

  Price: 24.00

• SHOESTRINGFRIES

  delilah house seasoning

  Price: 18.00

• CHICKENSLIDERS

  house pickles, coleslaw, spicy aïoli

  Price: 23.00

• PIGSINABLANKET

  laminated pretzel, honey mustard

  Price: 21.00

• DELILAH’S FAMOUS CHICKEN TENDERS

  spicy bbq & buttermilk ranch

  Price: 27.00

• THEBURGER*

  dry aged angus, american cheese, special sauce, potato bun, the fixins, shoestring fries (impossibleTM patties with100% vegan fixins +3)

  Price: 30.00

• THE RHINESTONE COWBOY BURGER

  dry aged angus, onions straws, tony’s bbq, white cheddar, jalapeño, potato bun, shoestring fries

  Price: 33.00

• WAGYU YAKITORI SKEWERS*

  yuzu kosho, wasabi, shiso, togarashi

  Price: 49.00

• MUSHROOMTACOS

  kimchee slaw, corn tortillas, gochujang

  Price: 22.00

• KOREANSTREETTACOS

  bulgogi marinated wagyu, kimchee slaw, corn tortillas, gochujang aïoli

  Price: 22.00

• REDVELVETICECREAMSANDWICH

  chocolate cookie, cream cheese ice cream

  Price: 13.00